Facebook
Twitter
LinkedIn
Email
FOOD INDUSTRYBUILDING A NEW FOODSYSTEM TOGETHER
Whether you seek basic training, workshops on the subject of food intolerances, or sweet treats free of animal products, our wide spectrum of educational courses includes the right kind of training for you. The ProVeg education modules can be combined and adapted to your needs. We would be happy to provide you with an offer made specifically for your company.
Systematic and sustainable health management within your company is a key element for success. Providing healthy nutrition at work is a cornerstone of promoting employee health. We provide comprehensive information on the subject of healthy plant-based nutrition in everyday working life. In addition, we offer training for the sustainable adaptation of employee catering and other health-promoting measures.
[email protected]
+49 30 29 02 82 53-58
Category
Case Studies X
Cellular Agriculture X
Corporate Engagement X
Event X
General X
Global Market Data X
Infographic X
Interview X
New Food Opinions X
Policy X
Pro Environment X
Pro Health X
Pro Taste X
Uncategorised X
Webinar Summary X
News
Alternative proteins are gaining momentum despite challenging market conditions. From record…
As retailers and foodservices embrace Veganuary, Edinburgh makes history by becoming the first…
As we head into the new year, companies like This and Domino’s have launched new plant-based…