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Healthy lunch table scene with nutritious Buddha bowl, lettuce wraps, vegetables, sandwiches and salad. Above view over a wood background.

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23 November 2022

Looking forward, looking back – the plant-based journey in 2022 and predictions for 2023

On November 29, ProVeg International and Innova Market Insights will present a webinar looking…

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7 November 2022

October highlights from the plant-based and cultivated-alternative-protein sector:  ProVeg awarded Observer Status at IPCC

ProVeg International is the first NGO focused on promoting plant-based diets to be awarded…

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25 October 2022

Webinar: Price parity as a driver of plant-based sales – meet the speakers

Earlier this year, plant-based meat in the Netherlands was reported as being cheaper on average…

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Stephanie Jaczniakowska-McGirr

International Head of Food Industry & Retail

Dirk Liebenberg

Senior Project Manager

Katleen Haefele

International Head of Food Service & Events