Image source: Unsplash/ Cristi Ursea

Ben and Jerry’s familiar yet luxurious plant-based alternatives

(1 min read)

Ben & Jerry’s is one of the world’s leading premium ice cream brands. Their launch of four non-dairy products in 2016 marked a significant shift for the company, which now boasts 20 plant-based flavours on the US market, constituting about 32% of the company’s entire range. Check out our case study to find out more about their successful plant-based range.

Ben & Jerry’s familiar yet luxurious plant-based alternatives

Filesize: 1.5MB

To keep up to date with all the latest trends, webinars and developments in the plant-based sector, why not subscribe to our corporate newsletters.

This could also be interesting for you

Choose what interests you:

Categories
Sort by
Edinburgh city

January highlights from the plant-based and alternative-protein sector: Edinburgh becomes first EU capital to join the Plant Based Treaty

As retailers and foodservices embrace Veganuary, Edinburgh makes history by becoming the first…

Young positive glad smiling couple of customers choosing chocolate in food department of supermarket

December highlights from the plant-based and alternative-protein sector: Swiss court sides with Planted on meaty labelling

As we head into the new year, companies like This and Domino’s have launched new plant-based…

November highlights from the plant-based and alternative-protein sector: Upside Foods receives greenlight from the FDA

As the year draws to a close, there has been a breakthrough for the alternative-protein sector…